Here is our pick of the best places to find independent food producers in Ōamaru, from bakers and cheesemongers to pickle makers and vegetable growers.

The Unique Taste of Ōamaru: Food and Drink Heroes of the Waitaki Region

Bevan Smith from Riverstone Kitchen wearing a blue t-shirt and apron smiling to camera in amongst green trees.
With a focus on sustainable and ethical production, Ōamaru's food and drink heroes are passionate about producing exceptional artisan products by harnessing the unique richness of their geographical location.

Whitestone Cheese Deli & Diner

Flat lay of burger, crumbed cheese rolls, loaded brie and romesco spread at Whitestone Cheese Deli & Diner
Place Ōamaru & Waitaki
Cafes key icon. Goods key icon.

Whitestone Cheese opened its doors in 1987 in an old Ōamaru mechanic shop with one part-time cheesemaker. All these years on and the business produces 25 different kinds of cheese with a team of 75 strong.

Harbour Street Bakery

Fresh bread lined up on bakery shelves at Deja Moo & Harbour Street Bakery in Ōamaru.
Place Ōamaru & Waitaki
Goods key icon.

Visit Harbour Street Bakery in Ōamaru for a delicious range of bread, buns, pies, cookies and other goodies. Whatever you choose, you’re in for a treat.