The Best Vegan-friendly Spots in Wellington

A superb brunch spot by day and pizzeria by evening, Nolita has become a favourite for vegans, both new and experienced. At first glance, the brunch menu looks standard, but a closer inspection reveals the clever little touches - think scrambled tofu instead of eggs and carbonara made with house-made cashew parmesan. Vegan pizza has never looked so tempting either, with Nolita’s range served on a delicious sourdough base (gluten-free on request).

A true stalwart of Wellington’s vegan scene, Sweet Release is perhaps the most inclusive eatery in the city. In addition to a range of brunch classics and comfort food, all made with a vegan twist, you’ll find a tempting selection of donuts, milk buns, and other treats to hit your sweet spot. All the food here is also nut-free, ensuring allergy requirements are looked after as well.

For those after a rich, hearty Asian meal prepared the vegan way, Aunty Mena’s is a great first port of call. One of Cuba Street’s favourite cheap-and-cheerful restaurants, it’s a go-to spot for plant-based, Southeast Asian-inspired curries, noodles, and more. The laksa here has a place in the hearts of vegans and vegetarians across the city, and the deep-fried entrees are always a crowd-pleaser.

Belén is so much more than simply a vegan bakery. Since first appearing on the scene in Wellington, the Lambton Quay outfit has piqued the interest of vegans and the vegan-curious alike - thanks in no small part to its inventive creations, such as its mac and cheese pie. With something for everyone, Belen has both the sweet and savoury bases well-covered, with its famous ‘ham’ and cheese croissant equally as popular as its ever-evolving range of filled donuts.

For a plant-based dinner served with a side of class, head straight to Hillside Kitchen in Thorndon. Sustainability is at the core of the Hillside ethos, so rest assured the food here is vegetarian (although the team doesn’t like putting such labels on its food). Each visit here treats you to an always-changing set menu, each item prepared lovingly with local foraged ingredients.

Located in the heart of the business end of town, Seize is a busy weekday spot that caters mostly to the grab-and-go crowd - although you’re more than welcome to sit and chill in this compact, character-filled cafe. From pick-and-mix salads to raw slices and bliss balls, it’s a fantastic spot to grab a healthy, plant-based lunch or snack on the run.

A Willis Street institution, Neo is a lively cafe that bustles with activity all through the week and offers plenty of vegan-friendly options. From classics such as wellness bowls and avo on toast to the Biscoff porridge (made vegan on request), along with a rotating range of fresh cabinet salads, you’ll be spoilt for choice no matter your dietary inclinations.

Tucked away in the ever-popular Left Bank, Mother of Coffee is an Ethiopian restaurant boasting an entire menu dedicated to vegans. It’s definitely worth a trip for those looking for a vegan experience with a difference - take a pal and try the vegan banquet for two, which packs a medley of African flavours served on injera, the famous fermented bread that’s a staple in Ethiopia.