The Karaage Kid

Restaurants key icon.
Restaurants key icon.

Monday4:00 – 9:00 pm.

Tuesday4:00 – 9:00 pm.

Wednesday4:00 – 9:00 pm.

Thursday4:00 – 9:00 pm.

Friday11:00 am – 9:00 pm.

Saturday11:00 am – 9:00 pm.

Sunday11:00 am – 9:00 pm.

20 Parumoana St, Porirua City Centre, Porirua

022 163 8270

A plucky little outfit that packs plenty of punch, The Karaage Kid—brought to you by the team behind Dirty Burger—is out to serve a hearty dose of Asian fusion goodness to the people of Porirua. 

Operating out of a sleek, black, no-nonsense shipping container, The Karaage Kid is all about dishing out wickedly good food without the bells and whistles. Stationed by the Abandoned Brewery Taproom and with nothing but a logo and a couple of menus plastered on the wall, the premise is simple: rock up, order your meal and come back for more. To make it even easier, you can even park up at a table inside the Abandoned Brewery Taproom and order your chicken while you sip your beer.

For such a small space, you’d be surprised at the range of dishes the team covers. Karaage-inspired burgers are, obviously, the main draw and the Daniel San burger (chicken karaage, kimchi slaw, pickles, hot smoky BBQ sauce, and gochujang mayo) is a clear crowd favourite. If burgers aren’t really your thing (yes, you’re still welcome here), there’s a tantalising range of ‘Bonsai Bowls’ too, overflowing with chicken and all the trimmings (spiced potato rosti bites in the vegan option). Wash it all down with a delicious shake, preferably the Pic’s Peanut Butter or Whittaker’s Chocolate shake. 

The arrival of The Karaage Kid on the Porirua dining scene is part hustle and hard work, part happy serendipity. Whichever way you want to slice it, there’s no denying that great fried chicken is always a winning formula, and The Karaage Kid knocks it out of the park. 

Words by John Son & Photography by Anna Briggs

Information not correct? Report an error

Location

20 Parumoana St, Porirua City Centre, Porirua

Nearby Places

IndoKiwi Dhaba

A hand holding deep fried Indian food on a plate.
Place Porirua
Restaurants key icon.

If there’s anything better than an Indian restaurant, it’s one with an Indian grocery conveniently attached to it.

Panikeke

The colourful interior of Panikeke in Porirua.
Place Porirua
Fashion key icon.

Bringing a vibrant splash of Pacific colour to Porirua, Panikeke is a lively little gift shop that aims to highlight and celebrate the local Pasifika community.

Abandoned Brewery

The exterior of the Abandoned Brewery with a courtyard out the front.
Place Porirua
Bars key icon. Restaurants key icon.

Rising from the ashes of—literally—an abandoned brewery in Lower Hutt, Abandoned Brewery is doing its part to put Porirua on the map as a top beer lover’s...

Blue Bell Club

Pasifika artwork and items on shelves at Blue Bell Club, Porirua.
Place Porirua
Fashion key icon.

Venture out to Porirua’s harbourside and it won’t be long before you’re drawn in by the colours of the Blue Bell Club, a vibrant splash of Pasifika right on the water’s edge.

Similar Places

t bay café

Man holding a plate of hotcakes with berries from t bay cafe, Porirua.
Place Porirua
Cafes key icon.

Starting out as a project to bring a much-needed eatery to Porirua’s Tītahi Bay, t bay café now serves as a cornerstone of the local community, bringing its residents and visitors together.

Sushil's Musclechef

A healthy salad bowl on a table.
Place Porirua
Restaurants key icon.

A former top-six contestant on Masterchef New Zealand and a self-confessed fitness aficionado, there’s no doubt Sushil Ravikumar knows his stuff when it comes to...

Topor Bistro

Exterior sign at Topor.
Place Porirua
Restaurants key icon.

Those clued up on Polish cuisine will feel right at home at Topor Bistro, with a menu featuring the classics: dig in to pierogi, bigos, and golabki.

Café Kaizen

Cafe patrons enjoying a meal and coloured stained glass window behind.
Place Porirua
Cafes key icon.

Café Kaizen is the kind of well-oiled machine that you can tell has been a locals' favourite hangout for a long time.