Crumpet






Monday5:00 pm – 12:00 am.
Tuesday4:00 pm – 12:00 am.
Wednesday4:00 pm – 12:00 am.
Thursday4:00 pm – 1:00 am.
Friday3:00 pm – 3:00 am.
Saturday3:00 pm – 3:00 am.
Sunday4:00 – 11:30 pm.
Crumpet on Manners Street is a quaint café / bar and quite possibly Wellington’s best kept secret. Everything about this place is excellent – the lovely staff, delicious custom-made cocktails, jazz music, old fashioned tablecloths on beautiful wooden tables, dim lighting and candles at night time. Crumpets are on the menu for snacks – yes crumpets. And not just plain crumpets with a little jam and butter but crumpets with interesting savoury and sweet toppings – think tomato, basil, mozzarella and prosciutto or banana, butterscotch and toasted walnuts.
Crumpet has the juxtaposition of transporting you somewhere classical and foreign within, whilst a casual gander through the venetian blinds reveals the hustle and bustle of Manners Street.
Words by Grace Hall & Photography by Anna Briggs & Naomi Haussmann
Information not correct? Report an error
Location
109 Manners St, Te Aro, Wellington
Nearby Places
Customs

Some of the finest coffee in town since 2010, Wellington's Customs is the flagship café co-owned by Coffee Supreme and their long-time employee, Tim Norriss.
Vessel

Vessel specialises in artisan products, with an emphasis on locally made pottery. You could spend a day perusing the exquisite bowls, plates, and cups.
Monkfish

A cosy refillery and off-licence that’s strictly about good vibes, Monkfish is your Vivian Street stop for your beer, wine, and spirits needs.
Similar Places
Zelati

From the texture to the rich, bright flavours, their range of sorbet and gelato offerings are impressive on the palate and pleasing to the eye.
Betsy

In a suburb that seems like it’s perpetually on holiday, easy-going modern deli Betsy feels right at home in Island Bay.
Hillside Kitchen & Cellar

Without any conventional marketing, Hillside’s profile has been built by partnering with great local producers like Six Barrel Soda, Fig & Fog, Two Sisters wine, and Noble Estate Olive Oil.
Shelly Bay Baker on Leeds Street

When the call of carbs rings out loudly in Wellington, follow the scent of freshly baked bread down Leeds Street and through the door of Shelly Bay Baker.