Your Guide to Wellington’s Best Burgers

Smack bang in the middle of all the hustle and bustle of Wellington’s centre you will find LUCKY, famous citywide for their incredible takeaway burgers. Purposely keeping their menu short and sharp, LUCKY focuses on using free range and local ingredients to produce the best burgers possible. For the carnivores among you, their fried chicken option is tender, juicy and crispy, while their vegetarian option with fried halloumi won’t leave you missing the meat. And for those who can’t choose, there’s a combo option! Most importantly, don’t leave LUCKY without an order of their renowned gravy fries, the sides are what makes the enjoyment of a burger after all.

What first grabs your attention as you walk up to Burger Liquor is the colourful exterior and artwork by Wellington local ChimpOne. This fun vibe continues as you enter through the front doors and with eclectic decor, this burger bar makes you feel instantly at home. As the name suggests, they are serious about two things here, and on the liquor side, they certainly don’t do things by halves. There’s a range of specialty bourbons and rums to try, interesting cocktails and perhaps the most exciting - hardshakes, where the traditional milkshake gets an indulgent, alcoholic upgrade. And of course, they don’t skimp on the burgers either, and with a menu range to suit all kinds of preferences, there’s also the option to ‘pimp ya buns’ with a choice of extra toppings. How good?!

American BBQ is the name of the game and sizzle, smoke, steam and smell are some of the key plays at Salt and Wood. From making marinades, pickles and preserves in-house to cooking just about everything in the restaurant’s smoker (we’re talking shaved brisket and chicken skin crackling), no shortcuts are taken under this roof they share with sister brewhouse North End Brewery. It’s more than worth the drive to experience the epic flavours and textures packed between burger buns here — in their words, “great beer deserves a co-star.” Wrangle your mates to Waikanae next time you’re craving a bold meal and a cold pint.

Neo is beloved by Wellingtonians and has accumulated many well-deserved accolades for their food and hospitality over recent years. They specialise in creating a cosy, relaxed environment, serve up wholesome food and basically make you feel like you want to spend the whole day there. In addition, they also produce noteworthy burgers with special in-house sauce and a grilled brioche bun always. If you still have room after the main event, Neo’s cabinet is full of tempting sweet treats to serve as your dessert.

Photo Credit: Neo

The Botanist in Lyall Bay is just where you want to be on a sunny weekend day - make that any day of the week really! With picture-perfect views of the water and an inviting sunny courtyard, this plant-based cafe knows a thing or two when it comes to serving epic meat-free burgers. From breakfast options with hash browns, to burgers that pull inspiration from Greek and Korean cuisine, these creations at The Botanist are a must-try. And with craft beers on tap and local organic wines to pair with your meal, what could be better!

Photo Credit: The Botanist

A stone's throw away (or a brisk five minute walk round the corner) from The Botanist you will come across Parrotdog Bar. Celebrating everything that is beloved about this craft beer brand, their dining area is a throwback to small-town taverns and pubs of a bygone era. Everyone is welcome here and the friendly atmosphere and good vibes extend to their menu, in particular their burgers. When you feel like a good classic cheeseburger, a fish burger or even an ‘um-possible’ vege burger, Parrotdog is your go-to, and don’t forget to order a pint of your favourite brew to go with it.