For the Sweet Tooths: Where to Dessert in Wellington

Hailing from Hamilton, the small but mighty Duck Island has found another home on Cuba Street, and Welligntonians have embraced it with open arms. That won’t come as a surprise to those in the know - in addition to the fun pastel hues it brings to the capital, the ice creams on offer have quickly become a firm local favourite. The Fairy bread and toasted marshmallow are always in hot demand, while the salted caramel and cacao crumb is something else. Check out the ice cream sandwiches and vegan options too.

With stores located strategically around the central city and an impressive lineup of awards, Kaffee Eis is a major player in Wellington’s ice cream and gelato market. Indulge in the generous scoops of rich, velvety ice cream, accompanied by the selection of sweet slices and other baked treats from the cabinet. For those after a caffeine hit with their ice cream, the affogato here is superb.

Left Bank offers a respite from the chaos of Cuba Street - as well as a fantastic little gelateria in Zelati. The chirpy family business has roots in Tawa and brings bountiful energy, great gelato, and unparalleled service to the central city. With unique flavours such as Fix & Fogg peanut butter and dulce de leche, as well as those harking back to the business’s Filipino heritage, it’s definitely a place to go if you’re looking for something new.

One of the most revered eateries in Petone, Seashore Cabaret sits proudly on The Esplanade, offering spectacular views over Petone Beach. It’s a great place to watch the sunset over dinner, topped off with a selection from the dessert menu – it changes from time to time but you can expect nostalgic classics like banana splits, triple chocolate brownies, a good slice of cake and more. As a bonus, head along on a Sunday night for their two-for-one special, and indulge in twice the goodness

It might be hidden behind a narrow entrance on Courtenay Place, but don’t judge The Library by its cover - the cosy, classy bar appeals to bibliophiles and dessert lovers alike. With an entire page of their menu dedicated to desserts, you’ll find it hard to limit yourself to one. Will you opt for the Basque cheesecake or dark chocolate and pistachio Rocher? Eliminate the guesswork by heading along on a Tuesday for the two-for-one, and pair your pick with a classic Library cocktail. 

When it comes to catering to dietary requirements, few do it better than Sweet Release. All the treats here are vegan, dairy-free, egg-free, and nut-free by default, so you can get your sugar fix with complete peace of mind. None of this means the flavours are compromised - the delicious donuts, milk buns and other cabinet goods will get top marks from even the most discerning dessert lover. One of the most inclusive food businesses in Wellington, Sweet Release ensures those with dietary needs can fulfil their sweetest of cravings.