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Whitestone Cheese Deli & Diner

Flat lay of burger, crumbed cheese rolls, loaded brie and romesco spread at Whitestone Cheese Deli & Diner
Place Ōamaru & Waitaki
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Whitestone Cheese opened its doors in 1987 in an old Ōamaru mechanic shop with one part-time cheesemaker. All these years on and the business produces 25 different kinds of cheese with a team of 75 strong.

Feliz & Sage Cafe & Gifts

Waiter picking up a cheese scone from under mesh cloche with tongs
Place Ōamaru & Waitaki
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A daily destination for locals and an inviting stopover for cyclists, Feliz & Sage is a cafe and gift shop adding plenty of life to Kurow’s Bledisloe Street.

VALLI Wine Bar

Waiter serving wine to two guests sitting on bench chair outside wine bar
Place Ōamaru & Waitaki
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When you think of Kurow, rugby culture and rustic hotel pubs may come to mind – but the little wine bar on the corner of Bledisloe Street is proof that more boutique...

Del Mar

Dining space at Del Mar in Ōamaru overrun by huge plants
Place Ōamaru & Waitaki
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Perfectly positioned by the sea, Del Mar Eatery and Beach Bar in Ōamaru takes full advantage of its waterside views.

Victoria Lounge and Eatery

Plush blue seating set against a dark green wall filled with portraits of queens
Place Ōamaru & Waitaki
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Victoria Lounge and Eatery in the heart of Ōamaru is a welcome addition to the burgeoning hospitality scene in this small town brimming with charm and character.

The Criterion Hotel

Exterior of The Criterion Hotel in Ōamaru with a person walking past the front in a checkered jacket
Place Ōamaru & Waitaki
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First established in 1877, the Criterion Hotel Bar and Eatery is the jewel in the crown in the historic Victorian precinct in Ōamaru.

Bangkok Recipe

A close up of a plate of Thai food on a table at Bangkok Recipe Oamaru.
Place Ōamaru & Waitaki
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On the hunt for authentic and traditional Thai food in the heart of Ōamaru, then look no further than Bangkok Recipe.

Casa Nova House & Restaurant 1861

The entrance to Casa Nova B&B.
Place Ōamaru & Waitaki
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Casa Nova House is a perfect example of Ōamaru’s historic architecture turning a new page in its storied history.

Cucina

Looking over the shoulder of a person eating a meal with a knife and fork.
Place Ōamaru & Waitaki Editor's Pick
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Argentinian, Italian and Spanish flavours meet Kiwi hospitality at Cucina. Owners Yanina and Pablo, moved their family to Ōamaru in 2008, and celebrate the cuisine they grew up with through Waitaki's best ingredients.

Tees St

Waiter holding breakfast board with yogurt and fruit, an orange and carrot juice, and a piece of toast with a poached egg and pickles on top
Place Ōamaru & Waitaki Editor's Pick
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Cucina’s day time counterpart with colourful, tasty brunch plates. The huevos rancheros have been winning ‘big brekkie’ traditionalists over since 2016 and the bombolino doughnuts are the mid-day treat you deserve.

River-T Estate Wines

A brids eye view image of a cheese and crackers board with people eating it.
Place Ōamaru & Waitaki
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River-T Estate vineyard and tasting room has the ‘largest selection of Waitaki wine in the world’. Sit inside or amongst the rows, sip a glass and get stuck into any of their locally sourced platters.

Badger & Mackerel

The interior view looking down the whole of the Badger & Mackerel cafe with green hanging plants.
Place Ōamaru & Waitaki
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Badger & Mackerel Messhall is an Ōamaru hub for great food, excellent service and a refreshing mix of big brekkie classics and modern brunch plates.