What To Eat In Porirua

t bay café is a true Tītahi Bay community hub, both in terms of location and in the way it effortlessly draws locals together. The Turkish eggs are one of the most popular items here, generously served with garlic yoghurt, spiced Turkish sauce, chilli oil, hazelnut dukkah and coriander, accompanied by delightfully toasted Turkish bread. This dish can also be made gluten-free.

Situated a stone’s throw from the spectacular local beach, the fish and chips at Plimmerton Fish Supply are certainly worth the drive. From fillets to fritters, crumbed, battered, or between burger buns, Plimmerton Fish Supply serves the freshest of the best kaimoana — as well as toasties, spring rolls, and decadent desserts.

This well-appointed Thai restaurant in the heart of Porirua’s city centre offers a feast both for the eyes and the stomach. Settle into the intricately detailed surroundings as you tuck into Tuk Tuk’s excellent rendition of a classic Thai favourite, green curry. Make your dinner spread one to remember by adding a pad thai, tom yum soup, or any of the other dishes on the extensive menu.

A proven local favourite near the city centre, Local Authority is a cosy café that packs more than a punch. Among its beautifully ornate brunch dishes, you’ll find a tempting range of loaded toasts and toasties. When it comes to popular picks, you simply can’t go past an all-time classic, the smashed avo on toast.

Take one look at the menu, and Sushil’s relentless focus on health and fitness is clear to see. The protein waffles and wellness bowls stand out, which are coincidentally among the most popular items. The tacos are another signature Musclechef creation (choose from buttermilk fried chicken, smoky pulled pork, and Cajun spice jackfruit), and with pasta, burgers, and an impressive array of other dishes, there are plenty of options whether you’re heading here for breakfast or lunch. And with all dietary requirements looked after, the cafe goes the extra mile to ensure no one is left out.